Backpacker’s Pantry Pad Thai Veggie set of 6 pouches

Set of 6 pouches

• Features

  • Spicy blend of vegetables cooks simply by mixing contents with boiling water in the pouch provided; let stand and serve
  • Gluten free
  • Nutrition facts displayed here and on packaging may differ; information on packaging reflects actual contents
  • May contain traces of peanuts and/or tree nuts

  Made in USA.

  Ingredients: rice noodle (rice flour and water), sauce (tomato, sugar, white vinegar (maltodextrin and distilled vinegar), vegetarian soup with imitation chicken flavor (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, turmeric extract (color), sunflower oil), garlic, lime flavor (organic maltodextrin, natural flavors), cilantro, crushed red chili pepper, salt), organic peanut butter (organic dry roasted peanuts, organic palm fruit oil), dry roasted peanuts, organic textured soy protein, bell pepper, green onion. contains: peanuts, soybean. Allergens: soybean, peanuts, may contain traces of tree nuts.

  View all Backpacker’s Pantry Backpacking Dinners

  Technical specs

  Best Use	Backpacking
  Serving Size	1/2 package
  Servings per Container	2
  Calories Per Serving	460
  Calories from Fat	160
  Total Fat	18 grams
  Saturated Fat	3 grams
  Trans Fat	0 grams
  Cholesterol	0 milligrams
  Sodium	480 milligrams
  Carbohydrates	64 grams
  Potassium	0 milligrams
  Dietary Fiber	8 grams
  Sugars	15 grams
  Protein	18 grams
  Vegan	Yes
  Vegetarian	Yes
  Meat	None
  Gluten Free	Yes
  Net Weight	8 ounces

A recipe to rival the authentic Thai restaurant. Our chef blends rice noodles and vegetables with a spicy, sweet garlic sauce. Complete the meal with our roasted peanuts for that added texture and pizzaz. Our best selling meal 9 years in a row! Makes two 13 oz. servings. Gluten Free. Vegan.